Between the Buns Restaurants - In Osceola, Elkhart, South Bend, and Mishawaka.  Offering flatscreen TVs in every booth, award winning food, and superior service. Between the Buns
The Home for Beer, Fun, and Sports in Michiana
Between the Buns - a little about us
Between the Buns - a little about us
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Between the Buns - We cater: Business Lunches, Weddings, Rehearsal Dinners, Holiday Parties, and anything else you need us for.
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Between the Buns - Check out our lunch specials and beer specials
Between the Buns - A great place to work AND have fun
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Between the Buns - Granger: Family friendly with a specialized kids menu, and a great atmosphere right where you need it.
 

 

A fun place to work Between the Buns - Notre Dame Sports Bar, South Bend Sports Bar, Osceola Sports Bar, Elkhart Sports Bar
Between the Buns - A fun place to work
 



A fun place to work



If you or a friend are looking for a job, Between the Buns is the place you want to be. As a company known for fun, we offer flexible hours, advancement opportunity, vacations, free meals, and one of the best working environments around. As an ever-growing company, we are always looking for great managers to lead great people.
 

 


All of our stores are always looking for great people.  Stop in at your local Buns today to inquire about openings.
 

Call our restaurants to inquire about opportunities near you or complete the application and print it out for consideration at the location nearest you.

Management inquiries should call (574) 259-4820

Staff Applicants Click Here for our Application
in pdf format

 

 

GENERAL MANAGERS & ASSISTANTS WANTED

We are looking for Experienced Managers to join our growing family who are:

  • Results focused

  • Passionate about the business

  • High performers

  • High-energy

  • Fun & outgoing

  • Have a proven record of success

Between the Buns, Michiana’s No. 1 Sports Bar/Restaurant has been growing and expanding consistently over the last 7 years.  With 4 locations, soon to be 5, we’re preparing to align ourselves for fast growth.  With growth, comes opportunities for those already onboard. 

With the opening of our next store in Elkhart, we are looking for managers of all levels.

GENERAL MANAGER
Has genuine Ownership Opportunity
Has complete responsibility of the restaurant operation

  • Deliver outstanding 100% guest service by leading, coaching, training, and motivating all managers and staff.

  • Drive sales through operational excellence, offsite events, and marketing

  • Control all aspects of the P & L

  • Interact with guests on a daily basis, getting to know them on a personal level that encourages return visits, and create an atmosphere in the restaurant that builds energy, vitality, and fun.

SERVICE MANAGER
Operates and oversees all facets of the Servers and sales

  • Deliver outstanding 100% guest service.
  • Ensure the hiring and retention of best Servers through continual training, and motivation.
  • Interact with guests on a daily basis, getting to know them on a personal level that encourages return visits, and create an atmosphere in the restaurant that builds energy, vitality, and fun.

BEVERAGE MANAGER 
Operates and oversees all facets of the Bar and sales

  • Control cost through ordering & inventory maintenance.

  • Build check averages and add-on sales with a particular emphasis on the sale of wine and alcoholic beverages.

  • Design promotions for execution in your own store and possibly company wide, while controlling beverage costs.

  • Interact with guests on a daily basis, getting to know them on a personal level that encourages return visits, and create an atmosphere in the restaurant that builds energy, vitality, and fun.

KITCHEN MANAGER
Operates and oversees all facets of the Kitchen

  • Lead and ensure the consistent planning, production, ordering, preparation, and prompt delivery of hot, attractive, great-tasting food.

  • Direct the operational efficiency and profitability of all food related operations.

  • Hire the best employees.

  • Control all costs related to kitchen operations and personnel.

  • Maintain a clean, safe and positive working environment.

  • Create an atmosphere in the restaurant that builds energy, vitality, and fun.

Being a Between the Buns manager is challenging, but very FUN!  Being a local company, our managers impact the whole company every day.  We’ve got a 92% manager retention rate.  Our managers are part of a family with Between the Buns, and there are innumerable reasons why they stick around.

We offer:

q       Medical/Dental Insurance coverage

q       Prescription Drug Program

q       Life Insurance

q       Quality of Life - 5 day work weeks (48-55 hours)

q       Flexible Scheduling

q       Quarterly attainable bonuses (that are truly attainable)

q       Graduated vacation plan reaching up to 4 weeks per year

q       Investment opportunities for real stock ownership for General Managers in the store they manage

q       Payroll deduction IRA program

q       Direct Deposit

q       FREE monthly food and non-alcoholic beverage allowance

q       Great regular customers

q       Thorough 8 week training program

q       FUN, FUN, AND MORE FUN!!!

Please run around this site to learn more about us.

REQUIREMENTS

Ø      High School Graduate

Ø      Self-Motivated

Ø      Proven record of success

Ø      Strong people skills

Ø      Passion for the business

Ø      Desire to improve and grow

 

    ***100% Confidential***

Email your resume to: Resumes@BetweentheBuns.com

  or

Fax your resume to: 574-259-4821

    ***100% Confidential***

 

 

No relocation package available.

 

Between the Buns is an Equal Opportunity Employer

 


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